Tuesday, March 13, 2012

Arielle & Kyle's Wedding Menu

Arielle & Kyle were happy with the in-house caterers at the Six Flags Great Escape Lodge. They offered an open bar including beer,wine and liquor. And they paid Arielle's co-worker to make Kyle's all-time favorite kind of cake - spice cake with cream cheese frosting.

Here's their complete wedding menu:


Cocktail Hour

Cheese Platters
Veggie Platters
Fruit Platters

Reception Buffet

Chicken Marsala
Prime Rib
Cheese Ravioli in Alfredo Sauce
Garlic Mashed Potatoes
Mixed Vegetables
Spring Salad
Dinner Rolls

Dessert

Spice Cake with Cream Cheese Frosting

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